Specially created dishes to try

Limited time only January 2019 dishes

Dine with us this January to try one of our specially created dishes – available for a limited time only from the 16th of January 2019

Book here to enjoy

Vegan weeping tiger jay £15.50

Triple cooked soya  (using the Oumph!, find out more about this vegan ingredient here ) with  green beans, chilli and Chinese chive. Served  with jasmine rice (vg)

Golden seabass tohd £18.50

Crispy while seabass with tamarind, soy, lemongrass and Chinese chive

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Limited time only dish February 2019

Dine with us this February to try our specially created dish – available for a limited time only from…

Learn more

Limited time only January 2019 dishes

Dine with us this January to try one of our specially created dishes – available for a limited time…

Learn more

Bottomless Bubbles

Join us for Bottomless Bubbles* at Busaba Hoxton & Busaba Oxford Circus Saturday – Sunday 11.30am to 4.00pm.

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Seasonal Special - Chiang Mai Pork

This seasonal special features tender slices of ginger and garlic marinated pork belly served with chilli oyster sauce on a bed…

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